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Why Your Kitchen's Vent Hood Needs Cleaned

Vent HoodAs a restaurant owner, your kitchen is the heart of your success. It is where meals are made, and pallets are pleased. Why wouldn’t you want to take every precaution to ensure that it is protected? Keeping your vent hood clean and clear can drastically decrease the chance of a fire occurring in your kitchen resulting in costly damages to your restaurant.

Cooking in a commercial kitchen produces a significant amount of grease. The vent hood removes the airborne grease as well as fumes, odors, smoke and steam from the kitchen. Overtime, the hood can become clogged with a buildup of these particles and becomes a major fire hazard in your restaurant. If a flame from the stovetop comes in contact with the clogged hood, it can quickly ignite the hood’s filters. The hood’s exhaust fan then will suck the flames upward into the ductwork. The build up of grease in the ducts can then fuel the flames, causing the fire to grow quickly and causing extensive damage to your kitchen and restaurant as well as potential harm to your staff and guests.

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It’s Time to Plan a Power Washing

Did you know that Ace Grease offers full-service power washing for your business? If not, it is far overdue that you take advantage of this service. Whether you like it or not, your customers and potential customers are quick to judge the curb appeal of your business. If your façade has faded beneath layers of dirt and grime, it is time to call the power washing professionals at Ace Grease.

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How to Keep Your Kitchen Pipes Clean

Your kitchen pipes: something you probably don’t think about until something goes wrong. The best way to ensure the pipes stay clean and clear are to treat them properly and only send the correct materials down them. If, however, it is too late to prevent the damage, there are many ways to bring your pipes back to normal working condition.

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Reduce, Reuse, Recycle…

The average American is responsible for generating 4.4 pounds of trash every single day, which adds up to 1,600 pounds of trash per person each year. This startling statistic is one of the reasons why recycling is crucial to sustain our environment’s future. Recycling preserves the planet, and it can save you money. It is a win-win, right? Learn how you can play your part in going green.

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The Grease Guide: What to do with Used Cooking Grease in Your Kitchen

From frying to sautéing, leftover frying oil, grease and other fats are common in the kitchen. While disposing of the extra grease and oil by pouring it down your kitchen’s drain may seem like the simple solution, you should never do this as it can result in costly damages. Don’t default to the drain, instead try these simple steps in reducing and reusing your kitchen’s fats and oils:

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